Fav Flav Friday: “The Break-Up”

This summer Sub Zero Ice Cream kicked off a fun new campaign, called “Fav Flav Friday”, that has given our company the opportunity to see how creative our customers truly are! We have had a variety of submissions, from black licorice combined with blackberry, to Lime Ricki.

Friday’s Fav Flav came from our Facebook friend Amanda who gave her custom creation its own name, “The Break-Up”.  She and a few friends had a great time concocting this delicious mix of cream, peanut butter swirls, malt, cheesecake, brownie, fudge swirls, and cinnamon. After trying their delicious nitrogen infused ice cream, they thought that it tasted like the perfect medicine for a broken heart.

fav flav 9

We completely agree! Thanks Amanda, for sharing your Fav Flav!

Follow us on Instagram to see every Friday’s Fav Flav!: subzero_icecream

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The Emmy’s Golf Tournament!!

This last Monday, Sub Zero had the opportunity to go to the Emmy’s Golf Tournament in California! It was so much fun for everyone there! Check out these cool pictures!

SmokingifEmmys Emmys2 Emmys3 Emmys7 Emmys8 Emmys10 Emmys11 Emmys12 Emmys14 Emmys15 Emmys20 Emmys22 Emmys32 Emmys36 Emmys37 Emmys38 Emmys40 Emmys44

And then why not freeze some hats??Frozen Hat Frozen Hat4 Frozen Hat7 Frozen Hat8 Frozen Hat9

Smokingif2And of course one of Jerry and Naomi!

Jerry and Naomi Emmys

 

For more pictures check out our Facebook page!

https://www.facebook.com/subzeroicecream

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September Sensation!!

Make sure to drop by and try out our sensation for September!!

Cinnamon Toast Crunch!

Getting back into the school schedule is hard, but as long as you grab yourself a quick bowl of cereal before you run out the door, all’s well. And after you make it through the whole day, you have to give yourself some kind of positive reinforcement, so why not have a little more of that cereal… in the form of ice cream?!? And what cereal is more beloved than Cinnamon Toast Crunch?? With a delicious combination of cinnamon and maple cream and Cinnamon Toast Crunch Cereal mixed in, it’ll send your taste buds for a wild ride. Come try it!!

September Sensation

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Provo Food Blog!

Check it out! We were featured in the Provo Food Blog!!

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Ice bucket challenge!

With such simple beginnings as one person challenging a friend to pour some ice water on their head or donate to a charity, the “ice bucket challenge” has swept the nation. Sub Zero ice cream got in on the fun this week and took the challenge. Jerry and Naomi, founders and CEO’s of Sub Zero ice cream were drenched in freezing cold water today in front of their store to raise awareness for ALS, or more commonly known as Lou Gehrig’s disease.

On alsa.org they explain what the disease really is;

Amyotrophic lateral sclerosis (ALS), often referred to as “Lou Gehrig’s Disease,” is a progressive neurodegenerative disease that affects nerve cells in the brain and the spinal cord. Motor neurons reach from the brain to the spinal cord and from the spinal cord to the muscles throughout the body. The progressive degeneration of the motor neurons in ALS eventually leads to their death. When the motor neurons die, the ability of the brain to initiate and control muscle movement is lost. With voluntary muscle action progressively affected, patients in the later stages of the disease may become totally paralyzed.”

There is currently no cure for this disease. Treatment includes different medicines to prolong the effects of the disease and trial medications that use agents that target possible causes of the disease.

Because treatement and care for patients can become very expensive very quickly, the ALS Foundation asks for donations to help support those they stand for, and to support those searching for a cure. Sub Zero was excited to be able to help out and spread the word by taking the ice bucket challenge.

Watch the video! 

Take the challenge or donate to the ALS Foundation today!

Go to http://alsa.org/ for more information.

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