News

QSR Magazine: Ones To Watch- Sub Zero Ice Cream

Ones to Watch: Sub Zero Ice Cream– Molecular gastronomy gives this ice cream brand a differentiating factor and room for growth.  Sub Zero Ice Cream serves up theater, science, and frozen desserts, bowl by individual bowl. Each Sub Zero customer selects one of six bases, which include higher-fat premium, custard, or classic, as well as healthier…

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Sub Zero in the Delta Sky Magazine

Delta Sky Magazine feature Sub Zero Ice Cream & Yogurt as liquid nitrogen ice cream everyone’s talking about! If you flew Delta for the month of August, I hope you saw it on page 32. If not, look for it as you fly for the rest of the month.

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HuffPost Taste Blog: I Scream for Vegan Ice Cream!

The Huffington Post Food blog raved about Sub Zero Ice Cream & Yogurt’s vegan and allergy-friendly food options after visiting our Sarasota, FL location. With many different cream base options and 20+ mix-in options, we can cater to almost any dietary need. And if we can’t, bring in your own stuff and we’ll freeze it…

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Layton Store on 2News This Morning

Sub Zero in the News! KUTV did a fifteen minute segment on site at our location in Layton, covering the unique freezing process, the educational program, its catering options, and what happens when you freeze objects such as roses and gummy bears. Click here to see the full segment.

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Now Freezing in Simi Valley, CA

Sub Zero Ice Cream & Yogurt is excited to announce the grand opening of its first California location in Simi Valley California on Saturday, April 21, 2012. Sub Zero Ice Cream is eager to introduce Simi Valley to its thrilling cryogenic ice cream, which uses molecular gastronomy to freeze individual portions of ice cream before…

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Sub Zero Ice Cream Ranks #365 in Franchise 500

Entrepreneur Awards Sub Zero Prestigious Award SPRINGVILLE, UT– Within one year of partnering with Five Star Franchising, Sub Zero Ice Cream & Yogurt has placed at number 365 for Entrepreneur’s 2012 Franchise 500. “Sub Zero has seen outstanding growth over this past year, and this award is evidence of that,” says Scott Abbott, CEO of…

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Federal Way Location Wins Best of 2012

Each year, the Federal Way Mirror asks the residents of Federal Way, Washington and the surrounding areas to vote for the best from 74 different categories, ranging from best barber shop and city leader to best shopping center and restaurant. In its fourteenth year, they received a record breaking number of votes through both digital…

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Sub Zero Ice Cream a Hit at Spring Training

Surprise Stadium is the spring training stadium for the Kansas City Royals and Texas Rangers.  Sub Zero Ice Cream was recently recognized on yourwestvalley.com as one of the favorite treat stops for fans that have come to see their teams play in the preseason.

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1st Annual Sub Zero Ice Cream Conference– The Flavor of Success

Sub Zero Ice Cream & Yogurt held it’s first annual conference at Thanksgiving Point, UT from February 20th- 22nd. Sub Zero franchisees joined the executive team of sister company Five Star Franchising to review the company’s progress, growth, and changes from 2011 as well as look at the opportunities of 2012.   The theme? What better topic than the…

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Ice cream science comes to Timberline Middle School

by Karissa Neely – Daily Herald Correspondent The audience of eighth-grade students expected to get rather wet in the Timberline Middle School auditorium, but even with water shooting out and up and over, it missed them — mostly. Timberline eighth-grade science classes were treated to some hands-on science by founder and owner of Sub Zero…

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