Tag Archives: Sub Zero Ice Cream

Family Night Couldn’t Get Any Tastier

Sometimes it’s hard to satisfy an entire family’s cravings. The kids want as much candy in one menu item as possible while the parents might want to indulge in something a little less…saccharine.  Now it’s possible for parents and children to indulge in harmony with options such as dulce de leche flavored ice cream and gummy bear mix-ins.   With the first mix-in free and control over portion size, you won’t have to break the piggy bank for a fun … Continue reading

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Things Are Getting A Little Steamy Here At Sub Zero

Our Steamers will make you re-think hot ice cream. With the same frothiness and body as a Cappuccino but without the caffeine rush, don’t be surprised to find yourself craving a steamy beverage in the middle of July. And unlike other beverage joints with only a handful of options, you can choose from our full flavor menu. So if a bubblegum and watermelon Steamer sounds like heaven, we’ve got you covered. We make our Steamers with the same high quality … Continue reading

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Lactose, Your Reign Has Ended!

If you’re lactose intolerant, the last thing you want is ice cream. The traditional kind will make you double over in pain and frozen Soy Milk often turns into a brick of ice. But does this mean you’re condemned to a lifetime of Popsicles? Not if you come to Sub Zero. Our flash freezing process prevents major ice crystallization, which makes the final frozen product creamier than at other ice cream locations. And we’ve found that adding cake batter to … Continue reading

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Oh, the Budget Friendly Possibilities

While the “you get what you pay for” maxim often proves true, here at Sub Zero, we provide customers with a high-quality experience for a low price. With unlimited flavors at no extra cost, you can still concoct a taste-bud sensation without raising the price. If that’s not enough to satisfy your frozen dairy craving, no worries, the first mix-in is free. Go ahead and toss in come Oreos…or marshmallows…or mixed berries…or cookie dough. And with our Frequent Freezer Club … Continue reading

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Make Room for the Agave

Agave nectar isn’t as strange as it sounds.  Hailing from Mexico and South Africa, it comes from various species of the agave plant. After an agave plant has reached 7-10 years old, its leaves are removed and sap is taken from the core of the plant (which looks like a pineapple at this point). The sap is then filtered and heated at a low temperature. Agave is often used in beverages and desserts.  Because it is sweeter than honey and … Continue reading

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