1. How Does Liquid Nitrogen Work?

    That is a very broad question. If you remember in our blog a few weeks ago we talked about how liquid nitrogen was discovered. We know that liquid nitrogen (LN2) is a liquid version of nitrogen (N2) gas. But what makes this liquid element different from any other liquid? Why does LN2 make that big billowy fog? Let’s find out. Even though liquid nitrogen is incredibly cold (-346 degrees Fahrenhei…Read More

  2. April’s Flavor of the Month: Chubby Bunny!

    April's Flavor of the Month, Chubby Bunny, was created by Facebook fan Zach Hampton, who participated in the Chubby Bunny flavor contest. Sub Zero let fans create April's flavor by accepting flavor submissions and taste testing them. Zach, the lucky winner, won one free month of ice cream! Be sure to stop by and taste this amazing flavor!  …Read More

  3. 1st Annual Sub Zero Ice Cream Conference– The Flavor of Success

    Sub Zero Ice Cream & Yogurt held it's first annual conference at Thanksgiving Point, UT from February 20th- 22nd. Sub Zero franchisees joined the executive team of sister company Five Star Franchising to review the company's progress, growth, and changes from 2011 as well as look at the opportunities of 2012.   The theme? What better topic than the Flavor of Success? Keynote speaker Micha…Read More

  4. February Flavor of the Month

    Ever been blindsided by one of those love inducing arrows? Sometimes it feels like your heart is being used for target practice by a winged baby in a cloth diaper and sandals that some irresponsible goddess of love entrusted with a bow. Stupid Cupid’s raspberry and white chocolate ice cream will mend any broken heart with its decadent flavor, while its brownies, cookie dough, and cheesecake will…Read More

  5. Move Over Cupcake and Make Room for the Pie

    Every new year brings with it a slew of predictions for the up and coming trends. People have a penchant for lists and these oracular lists cover everything from technology, to color, to shoes. But where the confidence seems to falter is in an area you wouldn't expect: dessert. Foodie experts are scratching their heads, wondering whether or not cupcakes will remain Queen of the desserts, or if ano…Read More

  6. January Flavor of the Month: Winter Wonderland

    Take a walk through a snowy landscape without stepping out in the cold with Winter Wonderland.  Caramel ice cream conjures the sensation of catching snowflakes on your tongue while Heath and Graham Cracker mix-ins capture the crunch of fresh snow beneath your boots. Enjoy the wonders of Winter Wonderland and leave your mittens at home.…Read More

  7. Choose Your Chill Factor

    One of the benefits to creating your ice cream from the base up is that it is 100% customizable, even in ways you hadn't considered before. You get to be the head chef, choosing the not only your flavor experience, but also the texture. When we say "Choose Your Chill Factor", we're not talking about personal flair (although we know our customers have that in abundance), but rather how frozen you w…Read More

  8. Grand Opening in Federal Way, Washington

    Hey Federal Way! Join us for our official GRAND OPENING on Thursday, October 6th at 31653 Pacific Hwy South, Suite A. Mayor Skip Priest will be cutting the ribbon at 11:30 a.m., free ice cream samples will be provided throughout the afternoon and evening. Sub Zero Ice Cream was started under the direction of founder, Jerry Hancock. Hancock wanted an ice cream shop where customers would have limitl…Read More

  9. Grand Opening in Layton, UT

    You're invited to come celebrate the Grand Opening of the new Layton store! Free taste tests, liquid nitrogen demonstrations, give-a-ways, and live music! Where: 1978 North 1200 West, Layton, Utah 84041 When: October 8th, 2011; 11:00 AM - 2:00 PM Show the new Layton location some loven' by heading over for the Grand Opening! What better time to try October's Flavor of the Month?  …Read More

  10. Let Sub Zero Come To Your School

    Looking for a way to get your students excited about science? Be it elementary, middle, or high school, Sub Zero Ice Cream and Yogurt has an Educational Program perfect for any grade level. Book us for an assembly and we'll make sure to put a smile on each student's face! Our demonstrations with liquid nitrogen keep students entertained while we discuss concepts such as: the elemental properties o…Read More